Flash on English for Cooking, Catering and Reception. Second edition, Catrin E Morris, ELI

Preț: 38^,00 lei

Disponibilitate: stoc indisponibil

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Autor: Catrin E Morris

Editura: ELI

Anul publicării: 2016

Categoria: Grammar

DESCRIERE

Language skills development in situations taken from various areas of the catering and hospitality world: from front-of-house contact with customers to nutrition, cooking and service. Organised in short units, it deals with a range of customer-facing situations to help students build confidence and fluency.

Topics covered:
The restaurant staff
Clothes and personal hygiene
The kitchen area
Food and cooking methods
Preparing a menu
Serving techniques
International cooking
At the bar
At reception
Problems and complaints

Nr. pagini: 64

Format: 29, 8 x 21, 2

Anul aparitiei: 2016